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Why Baton

Why Baton

by Brian Griffin March 18, 2015 1 Comment

Depending on where and with whom you have it, a conversation on the subject of batonning can be quite controversial. It can quickly lead to some heated debates, with both sides passionately presenting supporting arguments. The usual arguments against it are: “knives are made for cutting, axes are made for splitting”, “a knife is not a froe”, “knives are not made for striking in this way”. It is true enough of course, knives are indeed not froes, most knives are far more versatile. Truthfully, only splitting axes are made for splitting, much like felling axes are made for felling. As for what a knife is made for, well that is determined by the designer and the maker. Knives can easily be purposed-designed for all sorts of uses, and they should be chosen based on realistic expectations.

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